About Fishing For Trouble
Something fishy is going on at a local seafood processing plant, and Charlie Cooke is on the hook to solve the case in this new Alaskan Diner Mystery.
Summer has come to Elkview, Alaska, bringing twenty hours of sunlight every day, not to mention a surge of tourists and seasonal workers. Chef Charlie Cooke is eager for a busy yet relaxing season, but when a young man working a summer job at the local fish processing plant dies moments after walking into the Bear Claw Diner, she’s quickly swept into the investigation.
Soon, through her best friend Annie Jensen, Charlie learns that another student worker at J and M Processing has disappeared, leaving more questions and fewer answers. The near-endless sunlight gives plenty of time to search for clues, but Charlie will have to work with Annie and local reporter Chris Doucette to net the killer before anyone else gets hurt.
Summer in Alaska means delicious long days of sunshine. Charlie is looking forward to a diner full of regulars and tourists. It also means seasonal workers have come from the lower 48 to rough it and earn big bucks working at the local fish processing plant. A group of these workers came into the Bear Claw diner for a bite but before they could order one of them keels over. An ambulance arrives too late to save him and a dead body in a diner is never a good thing. Knowing her food didn’t kill him, Charlie thinks there may be something fishy behind his death.
When Charlie catches up with her pal Annie she learns a mom has arrived from Wisconsin because her son, also an employee of the fish processing plant, has not been in touch with her in a long time and she fears something bad has happened to him. She hopes Annie and Charlie can help her find her son. Since Charlie was going to be doing some sleuthing anyway she will try to find the guy from Wisconsin too. Hopefully, Trooper will approve her getting involved along with Annie and that they can pull local reporter, Chris into the investigation too.
The difference about a cozy set in Alaska is that are a lot of territories to cover and not a lot of deputies so the state trooper responsible for Elkview has deputized Charlie, Annie, and Chris before. He knows they have some good instincts if he can just keep them from going too far. Yeah, right. These core characters are developing nicely but I feel we have just scratched their surface.
Charlie is fun and still learning the ins and outs of being an amateur sleuth. She is obsessed with her cat Benny. She has a camera to watch him remotely and has truly gone overboard buying him toys. There may need to be an intervention. An unexpected visitor comes to town that causes some stress in Charlie’s life but her strength eventually comes out. I really enjoy the relationships she has with Trooper, Annie, and Chris. Chris really impressed me this time. The relationships she has with her staff are still evolving but she trusts them enough to leave the diner in their hands a majority of the time.
The author provided a nice variety of suspects but my focus was never really drawn to one individual. The method delivery was murky too. Ms. Logan delivers some nice twists. The real culprit seemed to come totally out of nowhere in a very exciting way, but it wrapped up almost too quickly.
Fishing for Trouble
was an entertaining story. I do love the Alaska setting. I am looking forward to visiting Elkview and hanging out with Charlie again soon. Murphy’s Slaw hits shelves and e-readers on May 25, 2021.
Your Escape With A Good Book Travel Agent
About Elizabeth Logan
Camille Minichino is turning every aspect of her life into a mystery series. A retired physicist, she’s the author of 28 mystery novels in 5 series, with different pen names. She writes the Alaskan Diner Mysteries as Elizabeth Logan. She’s also written many short stories and articles. She teaches science at Golden Gate U. in San Francisco and writing workshops around the SF Bay Area.